THE DAILY REFORMER (NEW YORK, UNITED STATES)
By taking meat off the menu at school canteens, the ecologist mayor of one of France’s most famously gastronomic cities has kicked up a storm of protest and debate as the country increasingly questions the environmental costs of its meaty dietary habits. Children in Lyon who were regularly offered such choices as beef and chicken in rich sauces found their meat option missing this week when they returned from school holidays. In its place: a meatless four-course meal that Lyon City Hall says will be quicker and easier to serve to children who, because of the coronavirus pandemic, must be…
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