THE DAILY REFORMER (NEW YORK, UNITED STATES)
Last week, an Israeli company named Aleph Farms announced it had successfully cultivated the world’s first slaughter-free ribeye steak using 3D bioprinting technology and living cow cells. Unlike traditional 3D printing, the 3D bioprinting Aleph Farms developed prints “actual living cells that are then incubated to acquire the texture and qualities of a real steak.” According to its press release, Aleph Farms uses “a proprietary system, similar to the vascularization that occurs naturally in tissues,” and this gives the steak a “similar shape and structure of its native form as found in livestock before and during cooking.” Using this new…
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